Skip to product information
1 of 1

Northern Chef

Honey Walnut Shrimp

Honey Walnut Shrimp

Wholesale Only
  • Naturally gluten free
  • Easy and quick preparation
  • Honey-glazed California walnuts
  • Lightly coated butterfly cut shrimp

Ingredients

Crispy shrimp:shrimp (farm raised), potato starch, vegetable oil (highly refined Soybean oil), egg white, salt, baking soda

Candied walnuts:walnut, honey, sugar, vegetable oil (highly refined soybean oil), salt, water

Sauce:water, sugar, vegetable oil (highly refined soybean oil), modified waxy Maize starch, distilled vinegar, modified tapioca starch, salt, honey, lime, Xanthan gum, artificial & natural flavor (mustard), carotene, caramel color, Edta (calcium disodium)

Cooking Instructions

Oven Bake:
Set walnuts aside. Bake shrimp at 400°F for about 18 min, flipping halfway through or until crispy and golden brown.

Air Fry:
Set walnuts aside. Heat shrimp at 400°F for 8 min, flipping halfway through or until crispy and golden brown.

Nutrition Facts

Calories:340

Total Fat:0 g

Cholesterol:65 mg

Sodium:610 mg

Total Carbohydrate:65 g

Protein:10 g

View full details