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Northern Chef

Wild Baja Shrimp for Tacos

Wild Baja Shrimp for Tacos

Wholesale Only

Northern Chef’s Wild Caught Baja Shrimp for Tacos make the perfect shrimp tacos. Heat the shrimp with the seasoning add your favorite toppings and cover them with the included Sriracha Aioli Sauce.

  • Wild-caught Mexican shrimp, peeled & deveined
  • Includes taco seasoning and Sriracha aioli
  • Chemical-free, no preservatives
  • Easy to follow recipe

Ingredients

Raw Shrimp (Wild Caught)

Sriracha aioli sauce: (water, vegetable oil, sugar, distilled vinegar, pickled red chili, garlic, salt, onion, modified tapioca starch, natural spices), taco mix seasoning (chili pepper, cumin, oregano, red pepper, dried onion, salt, tapioca maltodextrin, sugar, paprika, garlic powder, citric acid, tapioca starch, sunflower oil, yeast extract

Cooking Instructions

Bake, microwave, broil, grill, poach or smoked. Fish is done when opaque and firm

Thawing Instructions:

Thaw overnight in the refrigerator, then rinse lightly with cold running water and drain well. Or, for a quick thaw, place in a colander under cold running water for 5-7 minutes.

Nutrition Facts

Calories:210

Total Fat:6 g

Cholesterol:  225 mg

Sodium:  1000 mg

Total Carbohydrate:  10 g

Protein:  28 g

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